Roll Ice Cream Mix In Paste – White Chocolate

Description Roll Ice Cream Mix In Paste: White ChocolateThis white chocolate additive delivers a creamy, luxurious sweetness that melts smoothly on the palate. The combination of milk powders, cream, and cocoa butter creates a rich and velvety texture, while the hazelnut paste adds a subtle nutty warmth that deepens the flavor. It tastes like a blend of silky milk chocolate without the cocoa bitterness and a delicate nut cream, giving it a mellow yet indulgent profile. The flavor is similar to a premium white chocolate bar with a touch of praline, offering both sweetness and a refined creaminess that pairs beautifully in ice cream. Product SpecificationsPack Weight: 6 kg per tubPacks per Carton: 2Country of Origin: ItalyDietary Info: Gluten Free, Kosher, HalalUsage: Mix with ice cream base for rolled or hard ice creamStorage: Ambient storage; reseal after openingShelf Life: 24 months unopened Who Is It For?This product is ideal for:Artisan ice cream makersAdd a smooth white chocolate flavor that enhances premium ice cream.Pastry chefs and dessert professionalsPerfect for rich fillings, mousses, and elegant pastries.Customers who enjoy creamy and sweet flavorsOffers a velvety sweetness that feels indulgent and comforting.People who appreciate a subtle nutty richnessThe hazelnut note adds depth to the creamy sweetness.Anyone looking for a refined and indulgent treatA premium ingredient that makes desserts feel luxurious. Recipe: White Chocolate Ice CreamIngredients:1 serving of ice cream base (4oz)2 teaspoons White Chocolate AdditiveOptional: Crushed hazelnuts, white chocolate shavings, or a drizzle of caramel for texture and garnishInstructions to Make the Base:In a mixing bowl, combine your ice cream powder and water or milk in a 2:1 ratio (powder to liquid).Whisk thoroughly until smooth and fully blended.Instructions to Make the White Chocolate Flavor:Pour your pre-prepared base onto the pre-frozen ice cream surface of your machine.Add 2–3 teaspoons of the White Chocolate Additive directly onto the base.Mix and spread evenly across the plate until the flavor is well incorporated.Optionally, fold in crushed hazelnuts, chocolate shavings, or caramel for added flavor and texture.Roll, serve, and finish with a garnish of extra shavings or a light drizzle of caramel.Yield:Approx. 4–10 rolls per batch, depending on the design and portioning. Dietary GuidelinesGluten FreeHalalKosher This white chocolate additive is a premium ingredient that brings smooth, creamy sweetness with a touch of nutty depth to desserts and roll ice cream. Made with milk powders, cream, cocoa butter, and hazelnut paste, it delivers a velvety texture and indulgent flavor similar to fine white chocolate with a hint of praline. Ideal for artisan ice cream, pastries, and confectionery, it enhances both flavor and presentation, making every creation feel rich and refined.Proportions: at will per kg of mixturePack: 6 kgCase: 6 kg x 2  Weight KG Bags $ Cost $ Amount & cost of spoons per package Total Spoons per bag 0 Cost per Spoon 0 Top 10 FAQ’s 1. What does the white chocolate additive taste like? It has a smooth, creamy sweetness with a hint of nutty richness from the hazelnut paste, similar to premium white chocolate with a touch of praline. 2. Can it be used for roll ice cream? Yes, it blends smoothly on the cold plate, making it perfect for roll ice cream. 3. Is it suitable for baking and pastry? Absolutely, it works well in mousses, fillings, frostings, and other desserts. 4. How do I use it in ice cream? Simply add 2–3 teaspoons to your prepared base and mix until evenly blended. 5. Does it contain real milk and cream? Yes, it includes skimmed milk powder, whole milk powder, and cream powder for a rich dairy flavor. 6. Is it shelf-stable? Yes, it can be stored in a cool, dry place without refrigeration until opened. 7. Can I combine it with other flavors? Yes, it pairs beautifully with fruits, caramel, coffee, or nut toppings. 8. Is it vegetarian-friendly? Yes, it does not contain meat-based ingredients, making it suitable for vegetarians. 9. How much should I use per batch? Typically, 2–3 teaspoons per 4oz serving of ice cream base is recommended. 10. What makes this product special? It delivers the indulgent taste of fine white chocolate with a smooth texture, making it versatile for ice cream, roll ice cream, pastries, and gourmet desserts. Why Choose White Chocolate Paste:This additive delivers the rich, creamy sweetness of fine white chocolate with a smooth, velvety texture and a hint of nutty depth. It blends seamlessly into ice cream, roll ice cream, pastries, and gourmet desserts, making it a versatile choice for professionals and dessert lovers. Its premium quality ensures indulgent flavor and consistency that elevate every creation. Got Questions?We’ve Got Answers  Contact Us